just john

A question many of you have asked, I'm sure.

Lunch today I decided to get with a side salad and I was looking forward to it because it looked to be a pretty good one with red bell peppers, etc. Right beside the cashier, just past the vats of salad dressing are bottles of olive oil, vinegar, hot sauce and so on. I opted for some balsamic vinegar and poured some of the brown stuff on without paying to much attention to the bottle. At the table, I did not taste vinegar. I had to ask. After some debate about consistency, it was decided that I had put pumpkin seed oil on my salad. Yum-dilly-icious. (assume that to be a flat, deadpan delivery)